Bumble Bee Canned Crab Meat – No-Refrigeration Wild Caught Protein for Dorm Rooms and Road Trips
Bumble Bee Canned Crab Meat – No-Refrigeration Wild Caught Protein for Dorm Rooms and Road Trips
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Why you'll love it
- High 16g protein and only 1g carb per serving supports keto and low-carb lifestyles without sacrificing variety
- Pantry-stable canned format eliminates the cost, smell, and effort of shelling fresh crab
- Wild-caught sourcing and a trusted legacy brand (Bumble Bee) offer reassurance about quality and safety
- Multi-pack variants (12-pack of 0.5oz single-serves or 2-pack with lump crab) suit both individual lunches and entertaining
- Pre-cooked, drain-and-use meat cuts prep time to minutes, ideal for fast weeknight cooking
Perfect for
- Bake into homemade crab cakes for a quick dinner
- Mix into creamy crab dip for parties and game-day spreads
- Fold into crab rangoon or wontons for appetizers
- Layer onto Crab Benedict or scrambled eggs for a protein-rich brunch
- Stir into pasta, casseroles, or seafood salads with mayonnaise
Product Information
WHITE CRAB MEAT: Flaky, delicious meat from the body of the crab. Drain before use (drained weight 4.25oz per can). CONVENIENT CANNED SEAFOOD: Use whenever you want a tasty protein-packed ingredient for lunches, snacks, entertaining, or dinners at home. QUALITY IN EVERY CAN: A reliable protein source for those on a ketogenic and low carb diets; contains 1g carbs and 16g protein per serving. FAVORITE SHELLFISH RECIPES: Bake into crab cakes, blend into crab dips, fold into crab rangoon, stack with eggs for Crab Benedict, or add to pasta and casserole dishes. BUMBLE BEE CRAB MEAT: Delicious canned crab meat is great mixed with mayonnaise for a tasty seafood salad and is a great alternative to canned fish for your favorite seafood recipes.
Product Dimensions : 3.38 x 3.38 x 1.75 inches; 6 ounces Item model number : 8660075251 UPC : 086600702513 Manufacturer : Bumble Bee Units : 6.0 Ounce Best Sellers Rank: #7,197 in Grocery & Gourmet Food
Frequently Asked Questions
Is this canned crab good for RV, cabin, or camping trips?
Yes. Bumble Bee White Flake Crab Meat is shelf-stable, so it does not need refrigeration until opened. That makes it an ideal pantry item for RV galleys, lake cabins, and camping setups where cooler space is limited and you still want a high-protein meal option.
Does the 12-pack of single-serve cans travel well for picnics and tailgates?
Yes. The 0.5oz single-serve cans are pre-portioned and easy to toss in a cooler or picnic basket. You can crack one open at a tailgate, on a boat, or at a campsite and fold the meat into a wrap, a dip, or a salad without needing a full kitchen.
Can I use this for an outdoor entertaining menu, like a backyard crab dip?
Absolutely. A warm crab dip is one of the most popular outdoor party recipes, and a couple of cans of Bumble Bee White Flake Crab Meat give you plenty of meat to mix with cream cheese, seasoning, and cheese. Serve it on a patio, at a tailgate, or at a backyard cookout.
How long does the canned crab last in a cooler once I am outside?
Unopened cans are shelf-stable and do not need ice. Once opened, treat the crab like any other perishable seafood and keep it on ice or in a cooler below 40°F, and use it within a day or so. The sealed cans give you flexibility for outdoor events.
Is this a good option for landlocked shoppers who want coastal flavors?
Yes. Wild-caught Bumble Bee crab is available in regular grocery stores, so shoppers in landlocked states can still enjoy coastal-style meals. A pantry stocked with canned crab makes it easy to bring crab cakes, dips, and seafood salads to any outdoor gathering.
Is this canned crab a smart choice for a dorm or small-apartment pantry?
Yes. The cans are compact, shelf-stable, and require no special storage, which makes them ideal for a dorm mini-fridge setup, a small apartment galley, or a shared kitchen where freezer space is limited. You can keep a few cans on hand for quick meals.
How does canned crab compare to fresh crab for outdoor entertaining?
Fresh crab requires a cooler, ice, and a lot of prep, which is risky in an outdoor setting. Canned Bumble Bee White Flake Crab Meat gives you the same flavor with none of the food-safety stress, so it is a more practical choice for patio parties and tailgates.
Is canned crab a better outdoor option than canned tuna for a portable lunch?
For special outdoor meals, canned crab feels a little more elevated than canned tuna and pairs well with crackers, vegetables, and a squeeze of lemon. The single-serve format is especially convenient for packing into a picnic tote or a tailgate spread.
I am worried that canned seafood will not feel 'special' for an outdoor gathering. Will guests notice?
Guests usually notice the recipe, not the can. When you fold Bumble Bee White Flake Crab Meat into a hot dip, a seafood pasta salad, or a crab cake slider, the finished dish tastes and looks like a fresh-seafood appetizer. It is a great way to deliver impact with minimal effort outdoors.
I am not a confident cook, will I be able to make something good outdoors with this?
Yes. The simplest recipes work best outside. Mix the drained crab with a little mayo, lemon, and chives for an instant seafood salad, or stir it into warm pasta with olive oil and garlic. Both come together in minutes with no special equipment beyond a pot or a bowl.
What if I do not have access to a full kitchen at my outdoor event?
That is exactly the use case this product solves. The 12-pack of single-serve cans is perfect for no-cook outdoor meals, while the regular cans pair well with simple hot recipes you can make on a camp stove, a grill side burner, or a slow cooker at a tailgate.
How do I prepare Bumble Bee White Flake Crab Meat before using it in a recipe?
Open the can, drain the water completely, and gently pat the meat dry with a paper towel. From there, fold the pre-cooked meat directly into your recipe, whether that is a crab cake, a dip, a pasta, or a casserole. It is ready to use and does not require additional cooking.
What is the difference between the 6oz can, the 12-pack of 0.5oz cans, and the 2-pack with lump crab?
The 6oz can is a standard single can that yields about 4.25oz of drained white flake meat, ideal for a family dinner. The 12-pack contains twelve 0.5oz single-serve cans, perfect for lunches, snacks, and portion control. The 2-pack includes one 6oz can of white flake and one 6oz can of lump crab, giving you both textures in one purchase.
What are the best recipes for using canned white flake crab meat?
The most popular uses are crab cakes, warm crab dip, crab rangoon or wontons, Crab Benedict, creamy crab pasta, seafood salad with mayonnaise, and crab-stuffed mushrooms. The mild flavor works in both hot and cold preparations.
Does this canned crab work with low-carb, keto, or gluten-free recipes?
Yes. Each serving contains 16g of protein and only 1g of carbohydrate, which fits keto and low-carb macros. The crab itself is naturally gluten-free, and the water pack keeps it free of added sugars or starches, so it works in most specialty diets.
Is Bumble Bee canned crab safe to eat straight from the can?
Yes, the crab is fully cooked in the can and is safe to eat without further cooking. Most people prefer to drain it, chill it briefly, and then mix it into a recipe, but it is technically ready to eat as soon as you open the can.
What is in the can when I open it, and what should I expect?
You will find pre-cooked white flake crab meat from the body of the crab, packed in water. After draining, you should have approximately 4.25oz of flaky, mild crab meat ready to use. There is no need to remove shells, and the meat should smell clean and briny, not fishy.
How long can I store the unopened cans in my pantry?
Unopened cans are shelf-stable and can be stored in a cool, dry pantry for an extended period. Always check the best-by date printed on the can, and rotate older cans to the front so you use them first.
How should I store leftover crab after opening the can?
Transfer any unused crab to a sealed container, refrigerate it promptly, and use it within 3 to 4 days for best quality. You can also freeze leftover crab in a freezer-safe bag for longer storage, though the texture is best when used fresh.
What is the difference between white flake crab meat and lump crab meat?
White flake meat comes from the body of the crab and has a soft, flaky texture that blends into dips, salads, and casseroles. Lump crab meat consists of larger, firmer pieces from the legs and is best used as a centerpiece, like on top of a Crab Benedict or in a crab cake where you want visible chunks of meat.
