McCormick Gourmet Organic Italian Seasoning – Streamlined All-in-One Herb Blend for Intentional Pantries
McCormick Gourmet Organic Italian Seasoning – Streamlined All-in-One Herb Blend for Intentional Pantries
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Why you'll love it
- certified organic herbs remove worry about synthetic pesticides on family meals
- non-GMO certification aligns with clean-label shopping priorities
- one bottle replaces six separate jars (basil, rosemary, thyme, marjoram, sage, oregano), saving pantry space and cost
- trusted McCormick Gourmet brand provides confidence in sourcing and freshness
- authentic Italian herb profile delivers consistent results across diverse recipes
- compact 0.55 oz bottle fits small spice racks and apartment kitchens
Perfect for
- seasoning pasta sauces and marinara from scratch
- flavoring chicken parmesan, baked ziti, and other Italian entrees
- making homemade vinaigrette or Italian dressing
- sprinkling on pizza dough, focaccia, or garlic bread before baking
- boosting flavor in minestrone, vegetable soups, and braised meat dishes
FROM THE FIELD—TO YOUR FOOD
Greatness isn’t made, it’s grown by passionate farmers from all over the world. Our commitment to quality means that you can trust the ingredients in every bottle of McCormick Gourmet and that they can help make flavors you love. For example, cinnamon product integrity is managed every step of the way, from source country to your door, by a comprehensive vendor certification quality program. And red pepper seeds must meet McCormick specs to ensure an optimum flavor and consistency.
FROM US—TO OUR FARMERS
Without the farmers, none of this would be possible. We’re dedicated to their success, and that doesn’t just mean the success of their crops. To reach our goal of improving the resilience of the smallholder farming communities in India who grow our five iconic herbs and spices, we will continue to improve their livelihoods, empower women with access to education and skills training, and invest in water purification systems to facilitate clean drinking water.
FROM FARMING—TO OUR FUTURE
The future has to be sustainable, that’s why we’re dedicated to making a measurable impact with how our farms operate. Initiatives to help reduce our environmental impact include supporting farmers in implementing integrated pest management systems and teaching biodynamic farming practices to eradicate the need for chemicals. We’re also working with partners to prevent deforestation by promoting more sustainable land management practices.
Product Information
Classic blend of basil, rosemary, thyme, marjoram, sage and oregano McCormick Gourmet Italian Seasoning brings the flavor of Italy to your table Premium sourced herbs are certified organic and non GMO Authentic flavor for pasta sauces, Chicken Parm, vinaigrette, pizza & minestrone All-purpose herb seasoning for vegetables, soups, salads or braised meat dishes
Product Dimensions : 1.67 x 1.67 x 4.56 inches; 4.43 ounces Item model number : 10052100004522 UPC : 052100004525 Manufacturer : McCormick & Company, Inc. Best Sellers Rank: #21,290 in Grocery & Gourmet Food Classic blend of basil, rosemary, thyme, marjoram, sage and oregano McCormick Gourmet Italian Seasoning brings the flavor of Italy to your table Premium sourced herbs are certified organic and non GMO Authentic flavor for pasta sauces, Chicken Parm, vinaigrette, pizza & minestrone All-purpose herb seasoning for vegetables, soups, salads or braised meat dishes
Frequently Asked Questions
Does one bottle really replace six separate herb jars?
Yes. This single blend contains basil, rosemary, thyme, marjoram, sage, and oregano. You can clear five individual jars from your spice rack and keep just this one bottle in their place.
Will the small 0.55 oz bottle fit on a tight spice rack?
Yes. The bottle measures only 1.67 x 1.67 x 4.56 inches, making it compact enough for narrow apartment shelves, magnetic spice racks, and small drawer organizers.
Is the design simple and clean enough for a minimalist kitchen?
Yes. The McCormick Gourmet label uses a clean, neutral palette with minimal text, which blends well with white, wood, or monochrome kitchen aesthetics.
Can I declutter my spice cabinet by switching to this all-in-one blend?
Yes. Replacing six half-used jars with one bottle immediately frees up shelf or drawer space and reduces visual clutter, which is the essence of a minimalist pantry.
Does the bottle seal tightly to stay fresh in a small pantry?
Yes. The cap is designed to seal the dried herbs against air and moisture, so the bottle maintains aroma and potency even in a compact, frequently used spice cabinet.
I'm building a capsule pantry with fewer ingredients. Does this fit?
Yes. A capsule pantry is built around versatile multi-use ingredients, and this single jar covers Italian sauces, soups, roasted vegetables, meats, and breads.
Is this a good choice if I only want to own one Italian herb jar?
Yes. It is intentionally formulated as a complete Italian blend so you do not need to stock basil, oregano, rosemary, thyme, marjoram, and sage separately.
Will one bottle last long enough to justify the space?
Yes. Because a little goes a long way with dried herbs, 0.55 oz is enough to season dozens of meals, so the bottle earns its small footprint over weeks of regular cooking.
Can I store it in a drawer instead of on the counter?
Yes. The slim shape lays flat in a kitchen drawer organizer, which is ideal for a minimalist look that hides spices out of sight.
Is it easy to see when I need to restock?
Yes. The clear or semi-clear bottle design lets you see the level of herbs remaining, supporting a tidy, no-waste pantry system.
How is this different from buying six separate organic herb jars?
Six separate jars take up roughly six times the space and usually cost more in total. This blend consolidates the same flavor profile into one slim bottle for a simpler, cleaner pantry.
Is this simpler than using fresh herbs?
Yes. Fresh basil, rosemary, and thyme require shopping, washing, trimming, and storage. This dried organic blend gives consistent Italian flavor with no prep and no wilting produce in the fridge.
How does this compare to a typical spice rack set?
A standard rack set includes many spices you may never use, which works against a minimalist approach. This single, purpose-built Italian blend is a more intentional, less-is-more alternative.
Will it look out of place next to my neutral, all-white kitchen decor?
No. The McCormick Gourmet label uses a restrained, modern design that complements neutral, white, and wood-tone kitchens rather than clashing with them.
Is the ingredient list short and clean enough for a minimalist lifestyle?
Yes. The ingredient list is just the six named organic herbs. There are no fillers, anti-caking agents, or unnecessary additives, which aligns with a clean, intentional approach to food.
Is one bottle enough, or will I need to keep backups?
One bottle is enough for most home cooks. If you cook Italian food several times a week, you can simply re-order as needed without stockpiling duplicates that take up extra space.
How do I use McCormick Gourmet Organic Italian Seasoning in a basic marinara sauce?
Start a simple marinara by sautéing onion and garlic in olive oil, add a can of crushed tomatoes, and stir in about 1 to 2 teaspoons of the Italian seasoning. Simmer for 15 to 20 minutes, then taste and adjust with salt and pepper. The blend of basil, oregano, thyme, rosemary, marjoram, and sage gives the sauce a balanced, classic Italian flavor without any extra steps.
What's the right amount to use per recipe?
For most family-sized dishes like pasta sauce, soup, or a tray of roasted vegetables, 1 to 2 teaspoons is a good starting point. Lighter dishes like vinaigrette or sprinkled-on garlic bread usually need about 1/2 to 1 teaspoon. You can always add more, but dried herbs intensify as they cook, so it is best to start light and adjust at the end.
How should I store the bottle to keep the herbs fresh?
Keep the cap tightly closed and store the bottle in a cool, dry place away from direct sunlight, such as a pantry, drawer, or closed spice rack. Avoid storing it next to the stove where heat and steam can shorten shelf life. Properly stored, dried organic herbs typically stay aromatic for many months.
Does this work with both dried and fresh cooking methods?
Yes. The dried herbs are designed to bloom in oil-based sauces, soups, and braises, and they also work well as a dry rub on roasted vegetables, chicken, or bread dough before baking. You can sprinkle them on finished dishes like pizza or caprese as a finishing touch as well.
Is this seasoning safe for people with common food allergies?
The ingredient list contains only the six named organic herbs. It does not contain dairy, gluten, soy, nuts, eggs, fish, or shellfish, and it is produced in a facility that follows standard allergen-control practices. If you have a specific allergy, always check the label on your specific bottle for the most current information.
What is in the box when I order it?
You will receive one 0.55 oz bottle of McCormick Gourmet Organic Italian Seasoning. The bottle has a shaker cap for easy sprinkling. Nothing else is required to start using it, though you may want a small spoon for measuring when cooking larger recipes.
Is this product safe to consume every day?
Yes. The blend is simply a mix of six dried culinary herbs with no added salt, MSG, artificial flavors, or preservatives. Used in normal cooking amounts, it is safe for daily use as part of a balanced diet.
How long does an opened bottle usually last?
Most home cooks use the 0.55 oz bottle within two to four months of regular cooking. Dried herbs gradually lose aroma over time, so for the best flavor, plan to finish the bottle within about six months of opening, assuming the cap is closed after each use and the bottle is stored properly.
What is the difference between Italian seasoning and herbs de Provence?
Italian seasoning typically contains basil, oregano, rosemary, thyme, marjoram, and sage, giving it a savory, slightly peppery profile that pairs with pasta, pizza, and tomato-based dishes. Herbs de Provence usually includes lavender, fennel, and sometimes chervil or tarragon, producing a more floral, French-Mediterranean flavor. Choose Italian seasoning for classic Italian recipes and herbs de Provence for roasted chicken, fish, and French-style vegetable dishes.

