Simply Asia Japanese Style Ramen Noodles – 2-Pack Bundle for Intentional Bulk Pantry Storage
Simply Asia Japanese Style Ramen Noodles – 2-Pack Bundle for Intentional Bulk Pantry Storage
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Why you'll love it
- boils in only 5-7 minutes for fast meals on busy nights
- no MSG and Non-GMO certified for cleaner eating
- simple four-ingredient list with nothing artificial
- versatile for both soups and stir-fry, reducing pantry clutter
- trusted McCormick-backed brand quality and consistency
- economical meal option at 8 oz with bulk pack-of-2 savings
Perfect for
- quick weeknight stir-fry base in under 10 minutes
- homemade ramen noodle soup bowl
- affordable pantry staple for Asian-inspired meal prep
- last-minute lunch when time is limited
- family-friendly dinner that pairs with vegetables and protein
Noodles
No need to order takeout. You can create restaurant-inspired dishes like Ramen Soup and Chicken & Vegetable Lo Mein in minutes with our Lo Mein, Udon, Soba and Ramen noodles.
Broth
Simply Asia Broths are seasoned with ingredients like soy sauce, ginger and garlic so you can add authentic ramen and pho flavors to your noodle soups, meaty braises and rice dishes.
Seasonings
For Asian flavor any night of the week, use our seasoning mixes to bring just the right blend of spices to your dishes. Making Chicken Curry for dinner couldn’t be easier.
Convenient Meals
Convenient Simply Asia noodle bowls deliver the flavors you’re craving in just a few minutes in the microwave. Enjoy a quick and satisfying meal at home, work or school.
Product Information
6 grams of protein per serving No MSG Non-GMO Certified Use immediately after cooking in soups, stir-fry and more 5-7 minutes boiling time
Product Dimensions : 4.38 x 2.38 x 8 inches; 8.1 ounces UPC : 854285000091 Manufacturer : McCormick & Company, Inc. Units : 8.0 Ounce Best Sellers Rank: #18,069 in Grocery & Gourmet Food 6 grams of protein per serving No MSG Non-GMO Certified Use immediately after cooking in soups, stir-fry and more 5-7 minutes boiling time Ingredients Wheat Flour, Water, Salt, Potassium Carbonate, Sodium Carbonate. Directions Boil for 5-7 minutes Legal Disclaimer Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Frequently Asked Questions
Does the short ingredient list really help reduce pantry clutter?
Yes. Because the noodles are made from just wheat flour, water, salt, potassium carbonate, and sodium carbonate, you do not need to manage multiple seasoning packets or specialty items — one bag handles both soups and stir-fry.
Can one pack of noodles really replace multiple specialty products?
For many home cooks, yes. The Japanese-style cut works in ramen, stir-fry, cold noodle salads, and broth bowls, so a single 8 oz pack or 2-pack bundle can stand in for several more specialized noodle varieties.
How does the packaging design fit into a clean, uncluttered kitchen?
The packaging is straightforward and resealable, with clear labeling and minimal visual noise, so it tucks neatly into a streamlined pantry without adding clutter.
Is the 2-pack bundle a smart way to keep my pantry intentionally stocked?
Yes. Buying in a 2-pack lets you buy exactly what you need without over-ordering, reduces packaging waste, and keeps your pantry tidy with a focused selection of staples.
Do these noodles support a less-is-more cooking philosophy?
Absolutely. The simple ingredient list and versatile use mean you can rely on a small number of high-quality staples — broth, soy sauce, vegetables, a protein — to build varied, intentional meals without excess.
Is this a good staple for a minimalist meal prep routine?
Yes. The neutral flavor profile and quick cook time let you build simple, repeatable meals with minimal ingredients, which is the heart of a minimalist kitchen philosophy.
Will these noodles help me cut down on the number of items in my pantry?
Many customers replace several specialty noodle types, instant ramen packets, and even some pasta varieties with this one versatile pack, which simplifies both shopping lists and storage.
Are the noodles themselves free of anything artificial that would clutter the label?
Yes. There are no artificial flavors, colors, preservatives, or added MSG — the label stays short and readable, which matters to shoppers who value clean, intentional products.
Can I use these noodles for both soup and stir-fry from the same pack?
Yes. That dual functionality is one of the most appreciated features, because a single purchase covers two very different meal styles and reduces the need to keep multiple products on hand.
How do these compare to having separate ramen and lo mein noodles in my pantry?
Owning both means more packaging, more space, and more decisions. Simply Asia Japanese Style Noodles work as a hybrid option — great in broth like ramen and excellent in soy-based stir-fry like lo mein — so one product can cover both uses.
How does this compare to a multi-pack of instant ramen with seasoning packets?
Instant multi-packs often include individual flavor packets, artificial additives, and a lot of packaging waste. Simply Asia offers a cleaner, simpler alternative with just noodles, leaving you to season with ingredients you already own.
Is this product a better fit for a minimalist kitchen than artisanal fresh noodles?
For shoppers prioritizing simplicity and shelf life, yes. Fresh noodles require same-day use, careful storage, and frequent shopping trips. Simply Asia Japanese Style Noodles are pantry-stable, ready in minutes, and require no special handling.
I prefer fewer ingredients in my food — is the ingredient list really that short?
Yes. The complete list is wheat flour, water, salt, potassium carbonate, and sodium carbonate. That is it — nothing artificial, nothing hidden, which aligns with a minimalist approach to eating.
Will the noodles lose their texture or quality if I store them long-term?
No. Dried noodles like these have a long shelf life when stored in a cool, dry place, so you can keep them in your pantry without worrying about spoilage or waste.
Is the brand trustworthy enough to be a go-to minimalist staple?
Yes. Simply Asia is backed by McCormick, a well-established food company known for consistent quality, which gives minimalist shoppers confidence in a reliable, repeatable staple.
How do I cook Simply Asia Japanese Style Ramen Noodles?
Bring a pot of water to a boil, add the noodles, and cook for 5 to 7 minutes, stirring occasionally, until tender. Drain and rinse briefly under cold water for stir-fry, or add directly to hot broth for ramen bowls.
Can I use these noodles in a stir-fry instead of soup?
Yes. Cook the noodles for 5 to 7 minutes, drain, and then add them to a hot pan with oil, vegetables, protein, and sauce. They hold their texture well and absorb stir-fry sauces beautifully.
How should I store the noodles after opening?
Reseal the package tightly or transfer the noodles to an airtight container, and store in a cool, dry pantry. Properly stored, dried noodles stay fresh for many months, so you can use them across multiple meals.
Do these noodles contain any major allergens?
Yes, the noodles contain wheat, which is a major allergen. They are not suitable for anyone with celiac disease or gluten sensitivity. The recipe is free from dairy, eggs, soy as an ingredient, and added MSG, but always check the package for the most current allergen information.
Are these noodles compatible with gluten-free diets?
No, because the primary ingredient is wheat flour. If you need a gluten-free option, consider rice noodles or other certified gluten-free noodles instead.
What is included in the box when I order?
Each order includes the Simply Asia Japanese Style Ramen Noodles pack — either a single 8 oz bag or a 2-pack bundle of 8 oz bags. The product contains noodles only, with no seasoning packets included, so you can season to taste.
Are these noodles safe to eat every day?
For most people, yes, especially when paired with vegetables, a protein, and a balanced broth. As with any wheat-based food, moderation and variety in your diet are recommended, and anyone with specific dietary concerns should consult their healthcare provider.
Will the noodles get mushy if I leave them in the hot water too long?
They can if overcooked. For best texture, boil them for 5 to 7 minutes and drain promptly. For stir-fry, rinse briefly under cold water to stop the cooking and keep the noodles firm.
What is the difference between these Japanese-style noodles and traditional Chinese lo mein noodles?
Japanese-style ramen noodles like these have a slightly thinner, more uniform cut and a springier bite designed for broth-based soups, while lo mein noodles are typically thicker and oilier, made for saucy stir-fry dishes. Simply Asia noodles work well in both styles, which makes them a versatile pantry staple.
